Job Details

Birravino is looking to add bartenders to our dynamic and dedicated dining room team. We are looking to work with people who believe slinging wine is just as fun as crafting speciality cocktails, and who like to create impeccable guest experiences.

Who are we:

We are a group of hospitality oriented individuals obsessed with making our restaurants feel like “that place”. A place that is familial — a safe, comforting place for people to come together — to share a meal, take a break from their busy schedules and live in the moment. We are family run, and are excited for you to join our team.

Who You Are:

Our team thrives on a passion for hospitality, and we expect the same from you! Dependability, punctuality, and the ability to excel in a fast-paced environment with open communication are essential. We hold ourselves to high standards of knowledge, teamwork, and work ethic. We value individuals who are eager to learn about food and beverages, genuinely enjoy making dining experiences enjoyable for guests, and possess a warm, hospitable demeanor. If you possess a natural sense of hospitality, a drive for continuous growth, and a passion for creating memorable guest experiences, we'd love to hear from you.

Candidates with availability on weekdays and weekends, and the capacity to commit to 3-4 shifts weekly, are preferred.

Birravino is a restaurant concept created by Vic Rallo, host of Eat! Drink! Italy! on Create TV. Over the past 10 years, Vic has been fortunate enough to travel to Italy more than 20 times, discovering the delicious food, wine and culture of the Italian people. During his journeys, Vic has cooked and eaten in both obscure and off-the-beaten path Italian kitchens, as well as restaurants run by famous Michelin starred chefs. These experiences have encouraged Vic to share his passion.

His passion drives the concept behind Birravino. It is the notion of 'materia prima'- the prime ingredient. In Italy, each item on the table is very important to the dining experience. Birravino brings materia prima to each of its tables in Red Bank, New Jersey. With a curated menu of Italian and Italian-American dishes , and a large selection of wines and beers, our customers get to experience the authentic flavors of Italy from home.

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